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Risk factor study: how to reduce the burden of harm from poor nutrition, tobacco smoking, physical inactivity and alcohol misuse: cost-utility analysis of 8 nutrition interventions

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journal contribution
posted on 02.11.2017, 06:17 authored by Dalziel, Kim, Segal, Leonie, Mortimer, Duncan
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Year of first publication

2005

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Monash University. Faculty of Business and Economics. Centre for Health Program Evaluation.

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